Enhanced TDS
Identification & Functionality
Features & Benefits
Applications & Uses
- Oil for roasting nuts.
- Ingredient in confectionery applications as a centre fat.
- Ice cream bar coatings.
- Ingredient in frozen whipped topping, coffee whiteners, and baby food.
- Widely used in non-food applications in personal care products.
- In the concession industry as a popping oil.
Properties
- Clear and Brilliant Yellow
- Bland
- undefined
- undefined
Value | Units | Test Method / Conditions | |
Added Sugars | 0.0 | g/100g | — |
Cholesterol | 0.0 | g/100g | — |
Dietary Fiber | 0.0 | g/100g | — |
Calories Content | 890.0 | g/100g | — |
Total Fat Content | 100.0 | g/100g | — |
Polyunsaturated Fat Content | 1.9 | g/100g | — |
Monounsaturated Fat Content | 6.5 | g/100g | — |
Total Trans Fats Content | 0.0 | g/100g | — |
Sodium Content | 0.0 | g/100g | — |
Total Carbohydrate Content | 0.0 | g/100g | — |
Total Sugars Content | 0.0 | g/100g | — |
Protein Content | 0.0 | g/100g | — |
Vitamin D Content | 0.0 | mcg/100g | — |
Calcium Content | 0.0 | mg/100g | — |
Saturated Fat | 86.0 | g/100g | — |
Iron Content | 0.0 | mg/100g | — |
Potassium Content | 0.0 | mg/100g | — |
Value | Units | Test Method / Conditions | |
Iodine Value | 7 - 11 | meq/kg | — |
Free Fatty Acid | max. 0.05 | % | — |
Peroxide Value | max. 1.0 | meq/kg | — |
Color | max. 1.5 | — | Lovibond |
Moisture Content | max. 0.05 | % | — |
Melting Point | 76 - 81 | °F | — |
Smoke Point | 385.0 | °F | — |
Flash Point | 563.0 | °F | — |
Regulatory & Compliance
Packaging & Availability
Package Size Servings Per Container
Jug in Box 1134 Bag in Box 1134 Pail 1620 Drum 13.77 Tote 68039 Item # Pack Weight Size (L x W x H) Cube Ti x Hi Pallet QTY 103003 Jug in Box 35 # 9.6875 x 9.1875 x 15.8125 0.81 20 x 3 60 103006 Bag in Box 35 # 15.6875 x 11 x 7.6875 0.77 10 x 6 60 103004 Pail 50 # 11.25 x 10.867 x 16.875 1.19 12 x 2 24 103002 Drum 425 # 23.06 x 23.06 x 34.56 8.33 4 x 1 4
Storage & Handling
- 12 Months
- Store at 80°F - 85°F in a dry and odor free environment.