Gateway Food Products Company

About GFP

Welcome to Gateway Food Products, a family owned manufacturer and processor of vegetable oils, shortenings, corn syrups, flakes, custom blended oils and soy wax products. We formulate and package a variety of proprietary formulas from our wide range of bulk ingredients.

Carroll Crosley founded Gateway Food Products Company in 1961, opening our first facility in downtown St. Louis. Carroll focused on manufacturing high quality products backed by friendly and reliable customer service. Carroll’s commitment provided the ground work for rapid growth. By 1978, Gateway Food Products had outgrown our facility and moved our operations to our current 25,000 square foot facility in Dupo, Illinois. In 1988, Carroll Crosley retired and handed over the leadership to his son, John Crosley. John has continued the traditions established by his father, spearheading our expansion and growth into new product lines.

Gateway Food Products focuses on individualized customer service, catering to customers of all sizes without establishing minimum orders. This philosophy provides our customers a competitive advantage in the marketplace by allowing ease of entry into private label product lines and reasonable inventory management.

Our success and growth over the years has come as a result of our commitment to quality and integrity. We understand that our continued growth and success will come as a direct result of our customer's growth and success.

Gateway Food Products is centrally located in the Midwest, allowing us to be competitive anywhere in the country. With our diversified product lines, Gateway Food Products provides a wide range of items to meet our customers' specific requirements.

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Gateway Food Products CompanyFLAKES FOR BAKERY PRODUCTS Cisao 8252-00-03

Applications:: Convenience Foods, Dairy, Food
Product Families:: Edible Oils & Fats, Whole Foods, Extracts & Premixes
End Uses:: Nut Based Spreads, Spreads, Butter Spreads

FLAKES FOR BAKERY PRODUCTS Cisao 8252-00-03 is a versatile solution for enhancing your nut and seed butters and spreads. Crafted from premium palm ingredients, these non-hydrogenated flakes minimize oil separation and enhance heat tolerance, ensuring a delightful and consistent texture in your products.

Gateway Food Products CompanySoybean Oil with TBHQ

Function:: Fats & Oils

Soybean Oil with TBHQ is a vegetable oil extracted from the seeds of the soybean. Soybean oil has a high content of polyunsaturated fatty acids, especially linoleic acid (omega 6), offering beneficial effects on the circulatory system. Gateway Soybean Oil is an edible, refined, bleached, and deodorized (RBD) soybean oil.

Gateway Food Products CompanyFLAKES FOR BAKERY PRODUCTS Cisao 8116-93-01

Function:: Shortening, Fats & Oils

FLAKES FOR BAKERY PRODUCTS Cisao 8116-93-01 is a perfect choice for elevating your baked goods to new heights. Crafted from a blend of palm and soybean, these flakes are specially designed for cakes and icings. Their emulsified shortening formula ensures superior moisture retention, clean mouthfeel, and exquisite flavor. Enjoy outstanding eating quality with easy spreading, decorating, and piping capabilities. Cisao 8116-93-01 Flakes also prevent post-hardening of frostings, ensuring your creations remain as delightful as ever.

Gateway Food Products CompanyCorn Syrups Glucose Syrup 25/42 Low DE

Function:: Nutritive Sweetener

Corn Syrups Glucose Syrup 25/42 Low DE is a low DE (dextrose equivalent) corn syrup ideal for various food and beverage applications. This nutritive sweetener is a versatile ingredient that adds a touch of sweetness and enhances taste and flavor profiles. It finds its applications in bakery, convenience foods, desserts, fruit preparations, dairy products, confectionery, carbonated drinks, and liquor and spirits. With its cost-effective nature, this corn syrup offers a budget-friendly solution for food manufacturers. Moreover, it comes with the labeling claims of being allergen-free and GMO-free, providing peace of mind to consumers. It complies with kosher standards and is SQF Certified, ensuring high quality and safety. Available in packaging options such as pails, drums, and totes, Gateway's Glucose Syrup 25/42 is a trusted choice for your bulk ingredient needs.

Gateway Food Products CompanyFLAKES FOR BAKERY PRODUCTS Neutresca 7904-00-03

Applications:: Convenience Foods, Dairy, Food
Product Families:: Edible Oils & Fats, Whole Foods, Extracts & Premixes
End Uses:: Nut Based Spreads, Spreads, Butter Spreads

FLAKES FOR BAKERY PRODUCTS Neutresca 7904-00-03 is a remarkable choice for your culinary creations. Crafted from hydrogenated cotton seed, this product is ideal for nut and seed butters, spreads, and more. As a non-palm alternative, it effectively minimizes oil separation and boosts heat tolerance.

Gateway Food Products CompanyConcession Oils 30 Red Coconut Oil

Applications:: Bakery, Food
Product Families:: Edible Oils & Fats, Whole Foods, Extracts & Premixes
End Uses:: Popcorn

Concession Oils 30 Red Coconut Oil is a refined coconut oil specifically designed for food applications. This allergen-free and GMO-free oil is a versatile ingredient that offers a range of benefits. It is carefully packaged in totes (IBC), ensuring convenient handling and storage. With its kosher certification and SQF Certified status, this coconut oil meets stringent quality and safety standards. The 30 Red coconut oil finds its application in the bakery industry, enhancing the flavor and texture of various baked goods. Additionally, it is perfect for popcorn preparation, delivering a delightful taste experience. Elevate your recipes with the reliability and quality of Gateway's 30 Red coconut oil, and enjoy the benefits of this refined fat and oil alternative.

Gateway Food Products CompanyFLAKES FOR BAKERY PRODUCTS Cisao 8315-00-05

Function:: Fats & Oils, Shortening

FLAKES FOR BAKERY PRODUCTS Cisao 8315-00-05 is sourced from premium palm ingredients, is the perfect addition to elevate your baked goods. Ideal for a variety of items like pizza, biscuits, breads, and more, these low melt point flakes enhance the flakiness and tenderness of your creations. With easy usability and a clean flavor profile, Cisao 8315-00-05 guarantees that your baked goods will stand out with their exceptional texture and taste.

Gateway Food Products Company Beet/Cane Sugar banner

Gateway Food Products CompanyGateway Food Products Company Beet/Cane Sugar

Function:: Nutritive Sweetener

Gateway Food Products Company Beet/Cane Sugar is a versatile ingredient used in various food applications. This beet sugar serves as a nutritive sweetener, enhancing the taste and flavor of a wide range of food products. It is a high-quality ingredient that meets the demands of the food industry. Gateway Food Products Company Beet Sugar is known for its reliability and versatility, making it a preferred choice among food manufacturers. Experience the natural sweetness and functional benefits of beet sugar in your food formulations.

Gateway Food Products CompanyConcession Oils Dupop Coconut Oil

Applications:: Bakery, Food
Product Families:: Edible Oils & Fats, Whole Foods, Extracts & Premixes
End Uses:: Popcorn

Concession Oils Dupop Coconut Oil is a versatile and high-quality ingredient sourced from coconuts. It is carefully refined to ensure purity and consistency, making it suitable for various food applications. This coconut oil is packaged in bags, boxes, pails, bulk containers, drums, and totes (IBC), providing flexibility and convenience for different manufacturing needs. It is allergen-free and GMO-free, meeting the requirements of discerning consumers. Dupop Coconut Oil is Kosher certified and SQF Certified, guaranteeing its adherence to strict quality and safety standards. It is a popular choice in the food industry, particularly in bakery applications. Additionally, it enhances the shelf life of food products, ensuring optimal freshness.

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Gateway Food Products CompanyLiquid Butter Alternative

Applications:: Bakery, Savory & Culinary, Food
Product Families:: Edible Oils & Fats, Whole Foods, Extracts & Premixes
Flavor Family:: Butter & Fat Flavors
End Uses:: Sauces

Liquid Butter Alternative is a versatile fat and oil solution designed to elevate your culinary creations. This ready-to-use liquid emulates the rich and savory flavor of butter, making it a perfect choice for both savory and bakery applications. The Liquid Butter Alternative offers superior performance and high temperature resistance, ensuring excellent results in sauces and various recipes. It is a cost-effective option that provides the desired buttery taste without the trans fat or cholesterol. This allergen-free and GMO-free alternative is certified kosher, SQF Certified, and complies with GRAS and GMP standards, ensuring safety and quality. Packaged in bulk, drums, and totes, Gateway's Liquid Butter Alternative is a convenient and reliable choice for food manufacturers. Its ingredient list includes hydrogenated soybean oil, salt, soy lecithin, natural flavor, beta-carotene, and tertiary butylhydroquinone (TBHQ) for stability.

Gateway Food Products CompanySunflower Oil

Applications:: Nutraceuticals & Supplements, Color Cosmetics, Skin Care, Savory & Culinary, Cooking Oils & Fat Products, Bakery, Food, Nutrition & Well Being, Beauty & Care, Pets, Animal Health & Nutrition
Product Families:: Fatty Acids, Specialty Lipids & Oils, Fatty Acids & Specialty Lipids, Conditioners & Emollients, Fixed & Carrier Oils, Edible Oils & Fats, Vitamins, Extracts & Oils, Functionals, Nutrition & Fortification, Whole Foods, Extracts & Premixes, Nutraceuticals & Supplements, Fats & Oils, Nutritional Ingredients
Chemical Family:: Vegetable Oils
INCI Name:: Helianthus Annuus (Sunflower) Seed Oil
End Uses:: Lip Balm, Body Cream, Toppings, Popcorn, Frying Oil, Cooking Oil, Salad Dressing, Margarine

Mid-Oleic Sunflower OilSunflower oil is the non-volatile oil pressed from the seeds of sunflower. It has a clean, light taste and is high in Vitamin E. A distinctive characteristic of Mid Oleic Sunflower Oil is its mid-level of Polyunsaturated fats (17%), and high level of Monounsaturated Fats (74%), making it a popular choice for high heat cooking. The type of polyunsaturated fat it contains is linoleic acid (an omega-6 acid), which is one of two essential fatty acids. Our bodies need this essential nutrient, but it can only be supplied by food sources. It also contains one of the lowest levels of saturated fats (9%) of most of the available oils.Gateway Mid Sunflower Oil is a refined, bleached, and deodorized (RBD) sunflower oil. It is commonly used in the food industry as an alternative to standard cooking and frying oils, in the movie theatre and concession industry as a popping and topping oil for popcorn, in the cosmetics industry in formulations as an emollient such as lip balms and creams, and in pharmaceutical products--High Oleic Sunflower OilSunflower oil is the non-volatile oil pressed from the seeds of sunflower. It has a clean, light taste and is high in Vitamin E. A distinctive characteristic of High Oleic Sunflower Oil is its low level of Polyunsaturated fats (7%), and high level of Monounsaturated Fats (84%), making it a popular choice for high heat cooking. It also contains one of the lowest levels of saturated fats (9%) of most of the available oils.Gateway High Oleic Sunflower Oil is a refined, bleached, and deodorized (RBD) sunflower oil. It is commonly used in the food industry as an alternative to standard cooking and frying oils, in the movie theatre and concession industry as a popping and topping oil for popcorn, in the cosmetics industry in formulations as an emollient such as lip balms and creams, and in pharmaceutical products.--High Linoleic Sunflower OilHigh Linoleic Sunflower Oil is the original sunflower oil. It is a polyunsaturated oil with low saturated fat levels. It has a clean, light taste and is high in Vitamin E. A distinctive characteristic of High Linoleic Sunflower Oil is its high level of Polyunsaturated fats (63%) and mid-level of Monounsaturated Fats (25%). The type of polyunsaturated fat it contains is linoleic acid (an omega-6 acid) which is one of two essential fatty acids. Our bodies need this essential nutrient, but it can only be supplied by food sources.Gateway High Linoleic Sunflower Oil is a refined, bleached, and deodorized (RBD) sunflower oil. It is commonly used in the food industry in frying and baking oils, salad dressings, and margarines. It is also widely used in the pet food industry.

Gateway Food Products CompanyCorn Oil

Applications:: Nutraceuticals & Supplements, Skin Care, Savory & Culinary, Cooking Oils & Fat Products, Bakery, Food, Nutrition & Well Being, Beauty & Care
Product Families:: Fatty Acids, Specialty Lipids & Oils, Fatty Acids & Specialty Lipids, Fixed & Carrier Oils, Edible Oils & Fats, Vitamins, Extracts & Oils, Nutrition & Fortification, Whole Foods, Extracts & Premixes, Nutraceuticals & Supplements
Chemical Family:: Vegetable Oils
INCI Name:: Zea Mays (Corn) Oil
End Uses:: Toppings, Salad Dressing, Popcorn, Frying Oil, Cooking Oil

Corn Oil (maize oil) is oil extracted from the germ of corn (maize). Corn Oil is considered the finest oil available for many processing applications. It has excellent stability and flavor characteristics, making it applicable for use in many food systems. Corn oil is low in saturated fatty acids, has a naturally sweet taste, and has a high content of polyunsaturated fatty acids, especially linoleic acid (omega 6), offering beneficial effects on the circulatory system.Gateway Corn Oil has been refined, bleached, dewaxed (winterized), and deodorized (RBWD). It is commonly used in cooking, and its high smoke point makes it a valuable frying oil. It’s also used in the food industry as salad dressing, in various bakery products, as a popping and topping oil for popcorn in movie theaters and concessions, and throughout other industries such as cosmetics and pharmaceuticals.

Gateway Food Products CompanyCoconut Oil

Applications:: Skin Care, Bath & Shower, Desserts & Fruit Preparations, Savory & Culinary, Cooking Oils & Fat Products, Bakery, Dairy, Infant & Baby Food, Confectionery, Tea, Cocoa & Coffee, Beverage, Food, Beauty & Care
Product Families:: Soaps & Soap Bases, Fixed & Carrier Oils, Edible Oils & Fats, Vitamins, Extracts & Oils, Surfactants & Cleansers, Whole Foods, Extracts & Premixes
Chemical Family:: Lipids, Fats & Oils, Vegetable Oils
INCI Name:: Cocos Nucifera (Coconut) Oil
End Uses:: Baby Meals, Whipping Cream, Compound Ice Cream Coating, Coffee Whiteners, Bar Soaps, Popcorn, Frying Oil, Cooking Oil, Toppings, Ice Cream, Confectionery Products, Confectionery Coatings, Coffee

Coconut oil is an edible oil extracted from the kernel or meat of mature coconuts harvested from the coconut palm. It has the highest level of saturated fatty acids of any vegetable oil. Because of its high saturated fat content, it is slow to oxidize and, thus, resistant to rancidification.Gateway Coconut Oil is a highly refined, bleached, and deodorized (RBD) coconut oil. Gateway Coconut Oil is used in the food industry as a popping and topping oil for popcorn in movie theatres and concessions and as an oil for roasting nuts. It’s commonly used in confectionery applications as a centre fat, as an ice cream bar coating, and as an ingredient in frozen whipped toppings, coffee whiteners, and baby food. It is widely used in non-food applications in personal care products, lauric fatty acid products, and soap making.

Gateway Food Products CompanyLecithin

Applications:: Bakery, Cooking Oils & Fat Products, Food
Product Families:: Antioxidants & Preservatives, Emulsifiers, Processing Aids, Functional Additives, Texture & Consistency
End Uses:: Frying Oil, Cooking Oil, Shortening

Lecithin Unbleached Soy is a versatile food ingredient with various functionalities. This soy lecithin acts as an anti-sticking agent, emulsifier, release agent, and wetting agent, making it a valuable addition to food processing. It improves water retention, enhances suspension, and contributes to improved shelf life. This unbleached soy lecithin is refined, bleached, and deodorized to meet the highest quality standards. It is allergen-free and GMO-free, complying with labeling claims of non-GMO and allergen-free. The lecithin is Kosher and SQF certified, ensuring safety and quality. Available in drums, pails, and tote tanks, Gateway Food Products Company Unbleached Soy Lecithin offers convenience and flexibility.

Gateway Food Products CompanyCanola Oil

Applications:: Nutraceuticals & Supplements, Skin Care, Savory & Culinary, Cooking Oils & Fat Products, Bakery, Food, Nutrition & Well Being, Beauty & Care
Product Families:: Fatty Acids, Specialty Lipids & Oils, Fatty Acids & Specialty Lipids, Fixed & Carrier Oils, Edible Oils & Fats, Vitamins, Extracts & Oils, Nutrition & Fortification, Whole Foods, Extracts & Premixes, Nutraceuticals & Supplements
Chemical Family:: Vegetable Oils
INCI Name:: Canola Oil
End Uses:: Toppings, Salad Dressing, Popcorn, Frying Oil, Cooking Oil

Canola oil is a vegetable oil derived from a variety of rapeseed that is low in erucic acid. Canola Oil has the lowest levels of saturated fatty acids of any vegetable oil. It also contains high levels of monounsaturated fatty acids, making it a popular choice for high heat cooking. Gateway Canola Oil is one of the few oils that contain a good plant-based source of Omega-3 fats, a beneficial type of polyunsaturated fat.Gateway Canola Oil is a highly refined, bleached, and deodorized (RBD) canola oil. It is commonly used in the food industry as a cooking oil, and as an ingredient in salad dressings, various baking products, popping and topping oils for popcorn in movie theatres and concessions, and throughout other industries such as cosmetics and pharmaceuticals

Gateway Food Products CompanyPeanut Oil

Applications:: Bakery, Savory & Culinary, Cooking Oils & Fat Products, Food
Product Families:: Edible Oils & Fats, Whole Foods, Extracts & Premixes
End Uses:: Toppings, Popcorn, Frying Oil, Cooking Oil

Peanut oil is a vegetable-derived oil made from the edible seeds of the peanut plant. It is characterized with a mild peanut flavor and aroma. Peanut Oil contains low levels of saturated fatty acids and high levels of monounsaturated fatty acids, making it a popular choice for high heat cooking.Gateway Peanut Oil is a refined, bleached, and deodorized (RBD) peanut oil. It is commonly used for frying, sautéing, and simply to add flavor. It is perfectly suited for frying because of its high smoke point, and as a popping and topping oil for popcorn in movie theatres and concessions.

Gateway Food Products CompanyFrying Oil

Applications:: Skin Care, Savory & Culinary, Cooking Oils & Fat Products, Bakery, Food, Beauty & Care
Product Families:: Fixed & Carrier Oils, Edible Oils & Fats, Vitamins, Extracts & Oils, Whole Foods, Extracts & Premixes
Chemical Family:: Vegetable Oils
INCI Name:: Zea Mays (Corn) Oil
End Uses:: Salad Oil, Toppings, Salad Dressing, Popcorn, Frying Oil, Cooking Oil

Corn Frying OilCorn Oil is considered the finest oil available for many processing applications. It has excellent stability and flavor characteristics, making it applicable for use in many food systems. Corn oil is low in saturated fatty acids, has a naturally sweet taste, and is a stable source for polyunsaturated fatty acids.Gateway Corn Oil has been refined, bleached, de-waxed (winterized), and deodorized (RBWD). It is commonly used incooking, and its high smoke point makes it a valuable frying oil. It’s also used in the food industry as salad dressing, in various bakery products, as a popping and topping oil for popcorn in movie theaters and concessions, and throughout other industries such as cosmetics and pharmaceuticals.--Soybean Clear Frying OilSoybean oil is a vegetable oil extracted from the seeds of the soybean. Soybean oil has a high content of polyunsaturated fatty acids, especially linoleic acid (omega 6), offering beneficial effects on the circulatory system.Gateway Soybean Oil is an edible, refined, bleached, and deodorized (RBD) soybean oil. It is one of the most widely consumed cooking oils, and it’s high smoke point makes it a valuable frying oil.

Gateway Food Products CompanySoybean Oil

Applications:: Nutraceuticals & Supplements, Savory & Culinary, Cooking Oils & Fat Products, Bakery, Food, Nutrition & Well Being, Skin Care, Beauty & Care, Pets, Animal Health & Nutrition
Product Families:: Fatty Acids, Specialty Lipids & Oils, Fatty Acids & Specialty Lipids, Edible Oils & Fats, Nutrition & Fortification, Whole Foods, Extracts & Premixes, Nutraceuticals & Supplements, Fixed & Carrier Oils, Vitamins, Extracts & Oils, Fats & Oils, Nutritional Ingredients
Chemical Family:: Vegetable Oils
INCI Name:: Glycine Soja (Soybean) Oil
End Uses:: Toppings, Sauces, Salad Dressing, Popcorn, Mayonnaise, Frying Oil, Cooking Oil

Soybean oil is a vegetable oil extracted from the seeds of the soybean. Soybean oil has a low content of saturated fatty acids. it contains a high content of polyunsaturated fatty acids, especially linoleic acid (omega 6), offering beneficial effects on the circulatory system.Gateway Soybean Oil is an edible, refined, bleached, and deodorized (RBD) soybean oil. It is one of the most widely consumed cooking oils, and it’s high smoke point makes it a valuable frying oil. It is commonly used in mayonnaise, salad dressings, sauces, various bakery products, popping and topping oils for popcorn, and throughout other industries such as cosmetics and pharmaceuticals.

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