Enhanced TDS
Identification & Functionality
Features & Benefits
- Nutty Pop is a favorite of theatres and concessionaires. Nutty Pop is made with Peanut Oil and is free of butter flavoring, delivering excellent stability and flavor characteristics to your popcorn.
Applications & Uses
Properties
- Nutty
- Light Golden Red
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Value Units Test Method / Conditions Palmitic Content (C16:0) 8.4 % - Stearic (C18:0) 2.6 % - Oleic Content (C18:1) 60.5 % - Linoleic Content (C18:2) 19.3 % - Linolenic Content (C 18:3) 0.1 % - - undefined
Value Units Test Method / Conditions Calories Content 900.0 g/100g - Total Fat Content 100.0 g/100g - Saturated Fat 17.6 g/100g - Polyunsaturated Fat Content 19.4 g/100g - Monounsaturated Fat Content 62.4 g/100g - Total Trans Fats Content 1.0 g/100g - Cholesterol 0.0 mg/100g - Sodium Content 0.0 mg/100g - Total Carbohydrate Content 0.0 g/100g - Dietary Fiber 0.0 g/100g - Total Sugars Content 0.0 g/100g - Added Sugars 0.0 g/100g - Protein Content 0.0 g/100g - Vitamin A Content 0.0 g/100g - Vitamin C Content 0.0 g/100g - Vitamin D Content 0.0 mcg/100g - Calcium Content 0.0 mg/100g - Iron Content 0.0 mg/100g - Potassium Content 0.0 mg/100g - Moisture Content 0.0 g/100g - Ash Content 0.0 g/100g - - undefined
Value Units Test Method / Conditions Iodine Value 85 - 110 meq/kg - Free Fatty Acid max. 0.05 % - Peroxide Value max. 1.0 meq/kg - Oxygen Stability Index (at 110°C) min. 5 Hrs - Color 30 Red - Lovibond Moisture Content max. 0.05 % - Filterable Impurities 7.0 - - Smoke Point 446.0 °F - Flash Point 633.0 °F -
Regulatory & Compliance
Packaging & Availability
Package Size Servings Per Container
Gallon Container 256 4 x 1 Gallon 1,024 Jug in Box 1,134 Bag in Box 1,134 Pail 1,620 Item # Pack Weight Size (L x W x H) Cube Ti x Hi Pallet QTY 210032 4 x 1 Gallon 30.8 # 12.5 x 12.5 x 12.375 1.12 12 x 4 210031 Jug in Box 35 # 9.6875 x 9.1875 x 15.8125 0.81 20 x 3 210067 Bag in Box 35 # 15.6875 x 11 x 7.6875 0.77 10 x 6 210066 Pail 50 # 11.25 x 10.867 x16.875 1.19 24 x 2
Storage & Handling
- 12 Months
- Store at 65°F - 75°F in a dry and odor free environment.