Olive Extra Virgin Oil

1 of 2 products in this brand
Olive Oil Extra Virgin is a premium ingredient for culinary creations. This high-quality olive oil is carefully sourced and processed to preserve its natural flavors and nutritional benefits. It is an essential component in savory and culinary applications, offering versatility in salad dressings, seasoning blends, sauces, and as a cooking oil. The Extra Virgin Olive Oil is allergen-free and GMO-free, ensuring it caters to a wide range of dietary preferences. With certifications such as Kosher, SQF Certified, and compliance with GRAS and GMP standards, you can trust the quality and safety of this olive oil. Available in bulk and box packaging options, Gateway Food Products Company provides convenient solutions to meet your culinary needs.

Ingredient Name: Extra Virgin Olive Oil

Labeling Claims: Allergen-free, GMO-free, Kosher

Certifications & Compliance: GMP, Generally Recognized As Safe (GRAS), Kosher, SQF Certified, The Food Allergen Labeling & Consumer Protection Act of 2004 (FALCPA)

Technical Data Sheet

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Enhanced TDS

Identification & Functionality

Features & Benefits

Applications & Uses

  • Salad Dressings.
  • Seasonings, Sauces, Light Cooking, and any applications where the delicate flavor of Olive Oil is desired.


Pleasant full bodied
Light Amber
ValueUnitsTest Method / Conditions
Palmitic Content (C16:0)7.5 - 20.0%-
Palmitic Content (C16:1)0.3 - 3.5%-
Stearic (C18:0)0.5 - 5.0%-
Oleic Content (C18:1)55.0 - 83.0%-
Linoleic Content (C18:2)3.5 - 21.0%-
Linolenic Content (C 18:3)max. 1%-
Total Trans Fats Contentmax. 0.10%-
ValueUnitsTest Method / Conditions
Calories Content884.0g/100g-
Total Fat Content100.0g/100g-
Saturated Fat17.5g/100g-
Polyunsaturated Fat Content13.0g/100g-
Monounsaturated Fat Content69.0g/100g-
Total Trans Fats Content0.5mg/100g-
Sodium Content0.0mg/100g-
Total Carbohydrate Content0.0g/100g-
Dietary Fiber0.0g/100g-
Total Sugars Content0.0g/100g-
Added Sugars0.0g/100g-
Protein Content0.0g/100g-
Vitamin D Content0.0mcg/100g-
Calcium Content0.0mg/100g-
Iron Content0.0mg/100g-
Potassium Content0.0mg/100g-
Moisture Content0.0g/100g-
Ash Content0.0g/100g-
ValueUnitsTest Method / Conditions
Iodine Value75 - 94meq/kg-
Free Fatty Acidmax. 0.80%-
Peroxide Valuemax. 20.0meq/kg-
Oxygen Stability Index (at 110°C)min. 8Hrs-
Colormax. 4.3-Lovibond
Moisture Contentmax. 0.20%-
Smoke Point320 - 380°F-
Flash Point550.0°F-

Regulatory & Compliance

Packaging & Availability

Package Size

Servings Per Container

Jug in Box 1134
Drum 13.77
Item # Pack Weight Size (L x W x H) Cube Ti x Hi Pallet QTY
  4 x 1 Gallon 30.8 # 12.5 x 12.5 x 12.375 1.12 12 x 4 48
  Jug in Box 35 # 9.6875 x 9.1875 x 15.8125 0.81 20 x 3 60

Storage & Handling

12 Months
Store at 65°F - 75°F in a dry and odor free environment