Enhanced TDS
Identification & Functionality
- Ingredient Name
- Food Ingredients Functions
- Technologies
- Product Families
Features & Benefits
- Labeling Claims
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
- Common Use
- Ingredient for recipes that call for something sweet, like baked goods, beverages, pies, popcorn balls, jams, preservative, fruit topping and in sauces for meat and poultry because it is a natural sweetener.
Properties
- Nutritional Information
- Specifications
| Value | Units | Test Method / Conditions | |
| Calories Content | 310.0 | g/100g | — |
| Total Fat Content | 0.0 | g/100g | — |
| Saturated Fat | 0.0 | g/100g | — |
| Polyunsaturated Fat Content | 0.0 | g/100g | — |
| Monounsaturated Fat Content | 0.0 | g/100g | — |
| Total Trans Fats Content | 0.0 | g/100g | — |
| Cholesterol | 0.0 | g/100g | — |
| Total Carbohydrate Content | 77.0 | g/100g | — |
| Total Sugar Content | 39.0 | g/100g | — |
| Added Sugars | 39.0 | g/100g | — |
| Polyols Content | 0.0 | g/100g | — |
| Starches | 0.0 | g/100g | — |
| Dietary Fiber | 0.0 | g/100g | — |
| Protein Content | 0.0 | g/100g | — |
| Sodium Content | 119.0 | mg/100g | — |
| Calcium Content | 0.0 | g/100g | — |
| Iron Content | 0.0 | g/100g | — |
| Potassium Content | 0.0 | g/100g | — |
| Vitamin D Content | max. 1 | % | — |
| Vitamin A Content | max. 1 | % | — |
| Vitamin C Content | max. 1 | % | — |
| Value | Units | Test Method / Conditions | |
| Total Solids Content | 77.0 | % | — |
| pH (1:1) | 3.9 | — | — |
| Sulfur Dioxide Content | max. 6.5 | ppm | — |
| Dextrose Equivalent | 28.7 | db | — |
| Maltose Content | 10.2 | % db | — |
| Maltotriose Content | 7.7 | % db | — |
| Higher Saccharides | 40.0 | % db | — |
| Pounds per Gallon | 11.8 | — | — |
| Viscosity (60 °F) | 359290.0 | cP | — |
| Viscosity (70 °F) | 162868.0 | cP | — |
| Viscosity (80 °F) | 69344.0 | cP | — |
| Viscosity (90 °F) | 37422.0 | cP | — |
| Viscosity (100 °F) | 17399.0 | cP | — |
| Viscosity (110 °F) | 9797.0 | cP | — |
| Viscosity (120 °F) | 5394.0 | cP | — |
| Viscosity (130 °F) | 2982.0 | cP | — |
| Viscosity (140 °F) | 2025.0 | cP | — |
Regulatory & Compliance
- Certifications & Compliance
Packaging & Availability
- Package Size
Package Size Servings Per Container
Gallon Container 263 4 x 1 Gallon 1,052 Plastic Pail 1,315 Drum 14,288 Tote 68,040 - Packaging Information
Item # Pack Weight Size (L x W x H) Cube Ti x Hi Pallet QTY 4 x 1 Gallon 46 # 12.5 x 12.5 x 12.375 1.12 12 x 4 24 6 x 1 Gallon 70 # 21.375 x 10 x 10.3125 1.28 8 x 5 40 Plastic Pail 58 # 10.405 x 14.5 x 11.3 0.99 12 x 2 24 Drum 630 # 23.06 x 23.06 x 34.56 8.33 3 x 1 3 400022 Tote 3,000 # 48 x 40 x 48 45.56 1 x 1 1
Storage & Handling
- Shelf Life
- 12 Months
- Storage Condition
- Store at 70°F - 85°F in a dry and odor free environment