Enhanced TDS
Identification & Functionality
- Chemical Family
- INCI Name
- Ingredient Name
- Ingredient Origin
- Food Ingredients Functions
- Pharma & Nutraceuticals Functions
- Product Families
Features & Benefits
- Labeling Claims
- Food Ingredients Features
Applications & Uses
- Applications
- Food & Nutrition Applications
- Common Use
- Cooking Oil.
- As an ingredient in salad dressings.
- As an ingredient in the cosmetic and pharmaceutical industries.
- Application Information
Pomace olive oil, characterized by a high level of oleic acid, is a popular oil derived from the fruit of the olive tree. Olive Pomace Oil is a blend of refined olive pomace oil and
varying amounts of extra virgin olive oil. A small amount of oil remains in the pomace or residue that is left after olives have been pressed.
Gateway Olive Pomace Oil is a 100% refined, bleached, and deodorized (RBD) olive pomace oil. It is used in the food industry in salad dressings and as a cooking oil. It is also used in the cosmetic and pharmeceutical industries.
Properties
- Physical Form
- Fatty Acid Composition
- Nutritional Information
- Specifications
| Value | Units | Test Method / Conditions | |
| Palmitic Content (C16:0) | 7.5 - 20.0 | % | - |
| Stearic (C18:0) | 0.5 - 5.0 | % | - |
| Oleic Content (C18:1) | 55.0 - 83.0 | % | - |
| Linoleic Content (C18:2) | 3.5 - 21.0 | % | - |
| Linolenic Content (C 18:3) | 1.0 | % | - |
| Value | Units | Test Method / Conditions | |
| Cholesterol | 0.0 | mg/100g | - |
| Calories Content | 884.0 | g/100g | - |
| Total Fat Content | 100.0 | g/100g | - |
| Polyunsaturated Fat Content | 13.0 | g/100g | - |
| Monounsaturated Fat Content | 69.5 | g/100g | - |
| Total Trans Fats Content | 0.5 | mg/100g | - |
| Sodium Content | 0.0 | mg/100g | - |
| Total Carbohydrate Content | 0.0 | g/100g | - |
| Saturated Fat | 17.0 | g/100g | - |
| Dietary Fiber | 0.0 | g/100g | - |
| Total Sugars Content | 0.0 | g/100g | - |
| Added Sugars | 0.0 | g/100g | - |
| Protein Content | 0.0 | g/100g | - |
| Vitamin D Content | 0.0 | mcg/100g | - |
| Calcium Content | 0.0 | mg/100g | - |
| Iron Content | 0.0 | mg/100g | - |
| Potassium Content | 0.0 | mg/100g | - |
| Moisture Content | 0.0 | g/100g | - |
| Ash Content | 0.0 | g/100g | - |
| Value | Units | Test Method / Conditions | |
| Iodine Value | 75 - 94 | meq/kg | - |
| Free Fatty Acid | max. 1.0 | % | - |
| Peroxide Value | max. 5.0 | meq/kg | - |
| Oxygen Stability Index (at 110°C) | min. 15 | Hrs | - |
| Color | max. 4.0 | - | Lovibond |
| Moisture Content | max. 0.10 | % | - |
| Smoke Point | 375.0 | °F | - |
| Flash Point | 550.0 | °F | - |
Regulatory & Compliance
Packaging & Availability
- Packaging Type
- Package Size
Package Size Servings Per Container
Jug in Box 1134 Drum 13.77 - Packaging Information
Item # Pack Weight Size (L x W x H) Cube Ti x Hi Pallet QTY 105001 Jug in Box 35 # 9.6875 x 9.1875 x 15.8125 0.81 105002 Drum 425 # 23.06 x 23.06 x 34.56 8.33
Storage & Handling
- Shelf Life
- 12 Months
- Storage Condition
- Store at 65°F - 75°F in a dry and odor free environment.