Enhanced TDS
Identification & Functionality
Features & Benefits
Applications & Uses
Properties
- undefined
Value | Units | Test Method / Conditions | |
Mettler Drop Point | 119 - 125 | °F | - |
Free Fatty Acid as Oleic | max. 0.50 | % | - |
Peroxide Value | max. 1.0 | meq/kg | - |
Color Red | max. 3.5 | - | Lovibond |
Iodine Value | 45 - 55 | - | - |
Regulatory & Compliance
Packaging & Availability
- 4x1 Gallon
- 6x1 Gallon
- 35# JIB
- 2.5 Gallon BIB
- 5 Gallon BIB
- 55 Gallon Drum
- 275 Gallon Tote
All physical and chemical specifications are determined prior to packaging. Flaked shortening may have visible condensate present due to temperature variables in the flaking process.
Storage & Handling
- 1 Year
- Best if used within one year from date of manufacture.
- Store product and maintain its temperature in a cool (75 F or below), dry area away from odor causing substances.