Enhanced TDS
Identification & Functionality
Features & Benefits
Applications & Uses
- Its high smoke point makes it a valuable frying oil.
- A superior ingredient in mayonnaise, salad dressings.
- As an ingredient in the Pharmaceutical Industry.
Properties
- Clear and Brilliant
- undefined
- undefined
Value | Units | Test Method / Conditions | |
Cholesterol | 0.0 | g/100g | — |
Calories Content | 900.0 | g/100g | — |
Total Fat Content | 100.0 | g/100g | — |
Polyunsaturated Fat Content | 55.0 | g/100g | — |
Monounsaturated Fat Content | 18.0 | g/100g | — |
Total Trans Fats Content | 0.0 | g/100g | — |
Sodium Content | 0.0 | g/100g | — |
Total Carbohydrate Content | 0.0 | g/100g | — |
Dietary Fiber | 0.0 | g/100g | — |
Total Sugars Content | 0.0 | g/100g | — |
Added Sugars | 0.0 | g/100g | — |
Protein Content | 0.0 | g/100g | — |
Saturated Fat | 27.0 | g/100g | — |
Vitamin A Content | 0.0 | g/100g | — |
Vitamin C Content | 0.0 | g/100g | — |
Vitamin D Content | 0.0 | mcg/100g | — |
Calcium Content | 0.0 | mg/100g | — |
Iron Content | 0.0 | mg/100g | — |
Potassium Content | 0.0 | mg/100g | — |
Value | Units | Test Method / Conditions | |
Iodine Value | 105 - 117 | meq/kg | — |
Free Fatty Acid | max. 0.05 | % | — |
Peroxide Value | max. 1.0 | meq/kg | — |
Color | max. 2.0 | — | Lovibond |
Moisture Content | max. 0.05 | % | — |
Filterable Impurities | 7.0 | — | — |
Smoke Point | 440.0 | °F | — |
Flash Point | 625.0 | °F | — |
Regulatory & Compliance
Packaging & Availability
Package Size Servings Per Container
425 # Drum 13.770 Item # Pack Weight Size (L x W x H) Cube Ti x Hi Pallet QTY 104010 Drum 425 # 23.06 x 23.06 x 34.56 8.33
Storage & Handling
- 12 Months
- Store at 65°F - 75°F in a dry and odor free environment.