Cottonseed Oil Winterized

1 of 2 products in this brand

Cottonseed Oil Winterized is a premium cooking oil extracted from the seeds of cotton plants grown for fiber, feed, and oil production. Our winterized cottonseed oil undergoes a specialized process called winterization, which separates it into a clear phase and a cloudy phase composed of higher melting-point fats. By removing the cloudy phase through filtration, we obtain a clear and "winterized" fraction that prevents solidification and enables easy emulsification. Gateway Winterized Cottonseed Oil is refined, bleached, winterized, and deodorized (RBWD) to ensure exceptional quality and purity. Widely used in the food industry, it adds a delicious touch to salad dressings and mayonnaise. Additionally, it finds application in the pharmaceutical industry.

Ingredient Name: Cottonseed Oil, Winterized

Function: Fatty Acids & Lipids, Fats & Oils

Ingredient Origin: Natural Origin, Plant Origin

Labeling Claims: Allergen-free, GMO-free, Natural, Naturally Derived, Non-GMO, Plant-Based

Certifications & Compliance: Kosher, SQF Certified, The Food Allergen Labeling & Consumer Protection Act of 2004 (FALCPA)

Physical Form: Liquid

Technical Data Sheet

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Enhanced TDS

Identification & Functionality

: Cottonseed Oil, Winterized
: Natural Origin,
Plant Origin
: Fat & Oil,
Fatty Acid & Lipid
: Fatty Acid & Lipid
: Food Ingredients,
Pharmaceuticals & Nutraceuticals
: Pharmaceuticals & Nutraceuticals — Nutraceuticals & Supplements
Fatty Acids & Specialty Lipids
Food Ingredients — Nutrition & Fortification
Fatty Acids, Specialty Lipids & Oils
Food Ingredients — Whole Foods, Extracts & Premixes
Edible Oils & Fats

Features & Benefits

: Allergen-free,
GMO-free,
Natural,
Naturally Derived,
Non-GMO,
Plant-Based
: Refined, Bleached, Deodorized, Winterized

Applications & Uses

Food & Nutrition

Food & Nutrition — Food

Cooking Oils & Fat Products,

Savory & Culinary

Food & Nutrition — Nutrition & Well Being

Nutraceuticals & Supplements

Its high smoke point makes it a valuable frying oil.
A superior ingredient in mayonnaise, salad dressings.
As an ingredient in the Pharmaceutical Industry.

Properties

Clear and Brilliant

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	Value	Units	Test Method / Conditions
Cholesterol	0.0	g/100g	-
Calories Content	900.0	g/100g	-
Total Fat Content	100.0	g/100g	-
Polyunsaturated Fat Content	55.0	g/100g	-
Monounsaturated Fat Content	18.0	g/100g	-
Total Trans Fats Content	0.0	g/100g	-
Sodium Content	0.0	g/100g	-
Total Carbohydrate Content	0.0	g/100g	-
Dietary Fiber	0.0	g/100g	-
Total Sugars Content	0.0	g/100g	-
Added Sugars	0.0	g/100g	-
Protein Content	0.0	g/100g	-
Saturated Fat	27.0	g/100g	-
Vitamin A Content	0.0	g/100g	-
Vitamin C Content	0.0	g/100g	-
Vitamin D Content	0.0	mcg/100g	-
Calcium Content	0.0	mg/100g	-
Iron Content	0.0	mg/100g	-
Potassium Content	0.0	mg/100g	-

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	Value	Units	Test Method / Conditions
Iodine Value	105 - 117	meq/kg	-
Free Fatty Acid	max. 0.05	%	-
Peroxide Value	max. 1.0	meq/kg	-
Color	max. 2.0	-	Lovibond
Moisture Content	max. 0.05	%	-
Filterable Impurities	7.0	-	-
Smoke Point	440.0	°F	-
Flash Point	625.0	°F	-

Regulatory & Compliance

: Kosher,
SQF Certified,
The Food Allergen Labeling & Consumer Protection Act of 2004 (FALCPA)

Packaging & Availability

Package Size	Servings Per Container
425 # Drum	13.770

Item #	Pack	Weight	Size (L x W x H)	Cube	Ti x Hi	Pallet QTY
104010	Drum	425 #	23.06 x 23.06 x 34.56	8.33

Storage & Handling

: 12 Months
: Store at 65°F - 75°F in a dry and odor free environment.