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Gateway Food Products Company
Cottonseed Oil Winterized
Ingredient Name:
Cottonseed Oil, Winterized
Ingredient Origin:
Natural Origin, Plant Origin
Functions:
Fatty Acid & Lipid, Fat & Oil
Labeling Claims:
Plant-Based, GMO-free, Naturally Derived, Allergen-free, Natural, Non-GMO
Certifications & Compliance:
The Food Allergen Labeling & Consumer Protection Act of 2004 (FALCPA), Kosher, SQF Certified
Physical Form:
Liquid
Cottonseed Oil Winterized is a premium cooking oil extracted from the seeds of cotton plants grown for fiber, feed, and oil production. Our winterized cottonseed oil undergoes a specialized process called winterization, which separates it into a clear phase and a cloudy phase composed of higher melting-point fats. By removing the cloudy phase through filtration, we obtain a clear and "winterized" fraction that prevents solidification and enables easy emulsification. Gateway Winterized Cottonseed Oil is refined, bleached, winterized, and deodorized (RBWD) to ensure exceptional quality and purity. Widely used in the food industry, it adds a delicious touch to salad dressings and mayonnaise. Additionally, it finds application in the pharmaceutical industry.